Plant health depends on regular fertilizer applications if you are always "taking".
"As expectations for plants increase....more inputs (water, fertilizer, time, energy)are needed."
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| Blood meal is one form of organic nitrogen that can be used to side dress |
Earlier
in the season, around mid-March, I was encouraging you to plant your own onion
transplants and grow your own onions. They are so much better tasting and I
gave the readers here and on my blog some varieties to choose from. Many are
available from seed and started from seed in about mid-October, the same time
as you would plant garlic.
Most
people forget a very important concept in their home gardens – regular fertilizing.
As plants get bigger or start producing they are taking all of these “goodies”
from the soil to get bigger or start producing. I will get back to onions in a
minute.
What
would happen to you if you were always giving and receiving nothing in return?
Plants can’t continue to “give” without getting something in return if you
expect them to be healthy and productive. So all plants as they get bigger and
you harvest require fertilizer.
Fertilize
your garden plants monthly when they are producing. Think about what they are
taking from the soil. Was the soil enriched at the time of planting so they have plenty to “pick from”
or is the soil’s nutrient reserve running low?
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| Ammonium sulfate granular fertilizer also known as 21-0-0 since it is all nitrogen (21%) and no phosphorus or potassium |
The
first nutrient to disappear from the soil, for a number of reasons, is nitrogen.
It is very important to supplement your vegetables with some extra nitrogen
monthly.
If the
plants are up and growing it is not wise to just broadcast the fertilizer (throw
it out over the garden willy-nilly) or the fertilizer “salts” may burn foliage.
Deposit the dry fertilizer next to each plant or dribble it along the row. This
is called “side-dressing” with nitrogen.
Why did
I mention onions earlier? Because they need to be side-dressed as well and are
frequently forgotten. One more side-dressing on onion and garlic and then stop
as you will be harvesting in two months.
Use your
favorite source of nitrogen. If you are an organic gardener, select an organic
form that you like. If you are not that fussy, then use a traditional ag-type
nitrogen fertilizer like ammonium sulfate. When you side-dress, it is normally
just nitrogen as it moves into the soil freely with an irrigation.
If these
are annual plants, all the other nutrient “goodies” we normally put in the soil
at the time of planting.
What
makes big onions? The variety you select, improved garden soil, spacing them 4
to 6 inches apart, regular and frequent watering, weed control and
side-dressing with nitrogen as they are growing and expanding. Pull or lift
them when the tops fall over naturally. If you are pulling them, make sure the
soil is wet when you are pulling or you will pull the tops off.
Remember,
my blog, Xtremehorticulture of the Desert, has a lot of pictures that
supplement my discussions here.


